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Duckhorn Four Course Food & Wine Tasting Dinner

December 06, 2018 7:00 PM until December 06, 2018 10:00 PM

Duckhorn Wine Dinner
Thursday December 6, 7pm

First Course

Duckhorn Sauvignon Blanc 2017
Salmon Tartar, Capers,  Lemon, Dill, Olives, Crispy Potatoes, Caviar, Pistachio Crème Fraiche

Second Course

Calera Pinot Noir 2015

Crispy Pork Belly, Pickled Fennel, Blood Oranges, Fresnos, White Bean Puree, Salsa Verde

Third Course
Duckhorn Merlot 2015

Dry Aged Creekstone Strip Steak, Burgundy Truffle Butter, Pomme Rosti, Honey Nut Squash, Pommegranate, Romano Beans

Fourth Course

Paraduxx Proprietary Red 2o15

Nutella Crepe Cake, Bacon and Hazelnut Nutella Caramel Popcorn 


Reservations are very LIMITED. 

Call 732-577-0001 option 1

$125 per person, $10 per person deposit at time of booking.